Beef Enchiladas

Beef Enchiladas

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Beef Enchiladas. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Beef Enchiladas is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes yummy. They are nice and they look fantastic. Beef Enchiladas is something that I have loved my whole life.

Many things affect the quality of taste from Beef Enchiladas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Enchiladas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef Enchiladas is 4 to 6 svgs.. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can have Beef Enchiladas using 8 ingredients and 10 steps. Here is how you can achieve that.

This is the perfect home cooked meal! See my Homemade Enchilada Sauce for the delicious sauce in this recipe!

Ingredients and spices that need to be Prepare to make Beef Enchiladas:

  1. 1 lb. hamburger
  2. 2 cups enchilada sauce, divided *See my Homemade Enchilada Sauce
  3. 18-20 corn tortillas
  4. 2 cups shredded cheddar cheese
  5. Seasonings of choice:
  6. Black pepper, garlic powder, onion powder, cumin, chili powder
  7. Toppings of choice:
  8. Lettuce, tomato, sour cream, onion

Steps to make to make Beef Enchiladas

  1. Cook hamburger along with seasonings of choice until fully cooked; drain.
  2. Return to pan and stir in 1 cup of enchilada sauce.
  3. Add in 1 cup of cheese.
  4. Spread about 1/2 cup of the remaining sauce in bottom of prepared baking dish.
  5. Heat up tortillas in dampened paper towels for 30 seconds or until pliable.
  6. Place spoonful of beef mixture in each tortilla and place in baking dish.
  7. Top with remaining sauce and cheese.
  8. I used a 9x13 pan and was able to get 12 enchiladas in that one and then still had some left over meat so I filled another smaller pan with 6 more.
  9. Bake at 375 for 20 minutes or until hot and bubbly.
  10. Enjoy with your favorite toppings!

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So that's going to wrap this up for this exceptional food Easiest Way to Make Quick Beef Enchiladas. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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