Mini kunafa with cream

Mini kunafa with cream

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, Mini kunafa with cream. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Mini kunafa with cream is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Mini kunafa with cream is something that I've loved my whole life.

Many things affect the quality of taste from Mini kunafa with cream, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini kunafa with cream delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Mini kunafa with cream using 5 ingredients and 12 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Mini kunafa with cream:

  1. 200 grams melted butter
  2. 1 packages kunafa pastry
  3. 2 cup suger
  4. 2 cup water
  5. 1 cup fresh cream

Steps to make to make Mini kunafa with cream

  1. take out the kunafa from the refrigerator at least one hour beforehand.
  2. cut the kunafa into small pieces.
  3. mix the kunafa with the melted butter until the kunafa absorbs all the butter.
  4. put the half of the buttered kunafa into cupcakes pan and press it well using your hand.
  5. bake it until it bevomes golden.
  6. spread the cream over the top of kunafa and make sure the cream does not reach the edges.
  7. put the other half of uncooked kunafa on the top of cream.
  8. put it back in the oven until it becomes golden.
  9. remove the kunafa from the oven and pour sugar syrup.
  10. sprinkle it with pistachios.
  11. serve it warm.
  12. to make the sugar syrup mix 2 cups of sugar with the 2 cups of water over medium heat, stir until the sugar dissolves and boil it for 5 mins .

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Ultimate Mini kunafa with cream. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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