Beef stroganoff

Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Beef stroganoff. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Beef stroganoff is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it's fast, it tastes yummy. Beef stroganoff is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Beef stroganoff, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef stroganoff delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Beef stroganoff using 8 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Beef stroganoff:

1. Onion sliced
2. Beef sliced
3. Mushroom sliced
4. Can soup mushroom (campabells)
5. Tomato sauce (dash)
6. dash Worcestershire sauce (lea perrins)
7. Sour cream sauce
8. Paprika powder

Steps to make to make Beef stroganoff

1. Fry onion in little olive oil in pan
2. Add beef and fry a bit brown add paprika powder when cooking
3. Add can mushroom sauce,little water(if needed),dash of tomato sauce and worcestershire sauce for colour
4. Stir and bring to boil add sliced mushrooms stir through and reduce to simmer
5. Simmer for approx 30 minutes and stir occasionally
6. Add sour cream about 2 tbsp at the end
7. Enjoy serve with steamed white rice and green vegetables 😋
8. 

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So that's going to wrap it up with this special food How to Make Perfect Beef stroganoff. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!