Chicken with Sundried Tomatoes

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Chicken with Sundried Tomatoes. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Chicken with Sundried Tomatoes is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. They're fine and they look wonderful. Chicken with Sundried Tomatoes is something that I've loved my entire life.
Many things affect the quality of taste from Chicken with Sundried Tomatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken with Sundried Tomatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can cook Chicken with Sundried Tomatoes using 9 ingredients and 5 steps. Here is how you can achieve that.
A jar of sundried tomatoes can really turn any bland meal into something amazing!
Ingredients and spices that need to be Get to make Chicken with Sundried Tomatoes:
- 1 lb. chicken breast or thighs-boneless and skinless
- 2 TBS. butter or olive oil
- 4 cloves garlic, minced
- 12 oz. jar of sundried tomatoes, with oil drained
- TBS. dried oregano or Italian seasoning
- 1 cup grated Parmesan cheese
- 1 cup chicken broth
- 1 cup heavy whipping cream
- to taste Salt and Pepper,
Instructions to make to make Chicken with Sundried Tomatoes
- In a skillet, brown the chicken in melted butter on medium-high heat for apx. 3-4 minutes each side. Remove chicken to a plate.
- Lower to medium heat and add minced garlic to the skillet and stir until translucent.
- Add to the skillet the sundried tomatoes (drained), oregano or Italian seasoning, grated cheese, chicken broth, heavy cream and salt and pepper. Let simmer over medium heat for about 2 minutes, until it begins to thicken. Scrape up the bits from the bottom of the pan.
- Add the chicken back into the skillet and continue simmering until chicken is cooked to 165 degrees, about 15-20 minutes.
- Serve over rice, pasta or with potatoes!
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So that's going to wrap it up for this exceptional food Steps to Prepare Quick Chicken with Sundried Tomatoes. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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