Creamed Onions and Broccoli

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Creamed Onions and Broccoli. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Creamed Onions and Broccoli is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Creamed Onions and Broccoli is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Creamed Onions and Broccoli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamed Onions and Broccoli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Creamed Onions and Broccoli is 6-8 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Creamed Onions and Broccoli estimated approx 30 minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Creamed Onions and Broccoli using 14 ingredients and 5 steps. Here is how you cook that.

My wife made the best creamed onions and broccoli. It was one of the first dishes she had me make under her watchful eyes. Unfortunately she did not have the recipe written down so I am going by memory, but it turned out pretty good. What’s also great about this recipe is that it makes a lot and the leftovers freeze really well. For variations you can add different vegetables or use different cheeses.

Ingredients and spices that need to be Make ready to make Creamed Onions and Broccoli:

1. 16 oz frozen broccoli
2. 14 oz frozen pearl onions
3. 1 Tbsp olive oil
4. 3 Tbsp butter
5. 1 scallion minced
6. 2 cloves garlic minced
7. 1/2 cup frozen poblano pepper (use jalapeño if you want some heat)
8. 1 tsp ground black pepper
9. 1/2 tsp salt
10. 2 Tbsp flour
11. 2 cups heavy cream
12. 1 cup chicken stock
13. 2 Tbsp Franks Red Hot sauce
14. 3 cups shredded cheese

Instructions to make to make Creamed Onions and Broccoli

1. In a 4 quart pan add 1 Tbsp oil and 3 Tbsp butter along with the scallions, garlic, Poblano pepper, salt and black pepper. Sauté until soft. (Note: I put the scallions, garlic and peppers into a small food processor to chop them up)
2. Whisk in 2 Tbsp flour. Add in the chicken stock, heavy cream, and hot sauce. Bring to a boil and add the onions and broccoli. Simmer for 10 minutes to cook the onions.
3. Add in cheese and mix well. Taste and add salt, pepper, hot sauce or cheese if needed. If sauce is too thick add in some chicken stock. Serve and enjoy.
4. Below are the frozen vegetables that I used.
5. The cheese I used.

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Super Quick Homemade Creamed Onions and Broccoli. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!