Pound Cake with cream cheese

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Pound Cake with cream cheese. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Pound Cake with cream cheese is one of the most favored of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. Pound Cake with cream cheese is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Pound Cake with cream cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pound Cake with cream cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pound Cake with cream cheese is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pound Cake with cream cheese estimated approx 60 mins.

To begin with this recipe, we must prepare a few components. You can cook Pound Cake with cream cheese using 11 ingredients and 7 steps. Here is how you can achieve it.

A friend of mine, her mother makes the best pound cake ever, she gave me her recipe (some of it) and i made it better

Ingredients and spices that need to be Prepare to make Pound Cake with cream cheese:

1. 5 eggs (room temperature)
2. 2 sticks butter (room temperature)
3. 2 sticks butter (1 CUP) (room temperature)
4. 1 package cream cheese (8 oz)
5. 3 cups flour
6. 1 cup milk
7. 3 cups sugar
8. 1 teaspoon vanilla extract
9. 1 teaspoon lemon extract
10. 1 teaspoon baking powder
11. bundt pan

Instructions to make to make Pound Cake with cream cheese

1. Preheat the oven at 350° degrees
2. Mix the butter and sugar until a uniform consistency is made
3. Alternate adding eggs and flour
4. Add half the milk, baking powder, lemon and vanilla extract and blend
5. Blend in the rest of the milk and continue blending until it forms a smooth consistency
6. Grease then flour your bundt pan
7. Pour batter into pan and place on the bottom rack of oven for an hour

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So that's going to wrap it up for this special food Steps to Make Award-winning Pound Cake with cream cheese. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!