Tiramisu

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Tiramisu. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tiramisu is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. Tiramisu is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Tiramisu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tiramisu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Tiramisu using 7 ingredients and 10 steps. Here is how you can achieve it.

Apparently making a tiramisu is not as hard as it's seems. I don't add alcohol in it, but a stong coffee and cocoa still count!! Happy baking!!

Ingredients and spices that need to be Take to make Tiramisu:

1. 180 ml espresso, room temp
2. 6 egg yolks
3. 225 g sugar (2,5 dl)
4. 2 tbsp milk
5. 360 ml whipped cream
6. 1 tsp Vanilla extract
7. 500 g mascarpone cheese

Steps to make to make Tiramisu

1. In a double boiler, cook the egg yolks and sugar until the yolks are cooked. Add milk to make it more fluid.
2. Take off from the heat and wait until it cooled down.
3. Add mascarpone cheese into the yolk mixture. Mix it until it well combined.
4. In the other bowl, whisk the whipped cream and vanilla extract until it stiff.
5. Combined the whipped cream and the yolk-mascarpone mixture by folding it gently.
6. Layer the baking pan first with the lady fingers that had been dipped into espresso.
7. Add batter layer upon the lady fingers, and shift the cocoa powder.
8. Repeat the steps until all the ingredients are finish.
9. Make sure that the top layer is the batter layer.
10. Shift cocoa powder and put it on a fridge for at least 3 hours.

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So that's going to wrap this up for this exceptional food Recipe of Award-winning Tiramisu. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!