Chicken Alfredo with Zucchini Spaghetti (Low-Carb)

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Chicken Alfredo with Zucchini Spaghetti (Low-Carb). One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Alfredo with Zucchini Spaghetti (Low-Carb) is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Chicken Alfredo with Zucchini Spaghetti (Low-Carb) is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Chicken Alfredo with Zucchini Spaghetti (Low-Carb), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Alfredo with Zucchini Spaghetti (Low-Carb) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Alfredo with Zucchini Spaghetti (Low-Carb) is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Alfredo with Zucchini Spaghetti (Low-Carb) estimated approx 20 mins.

To get started with this particular recipe, we must first prepare a few components. You can have Chicken Alfredo with Zucchini Spaghetti (Low-Carb) using 11 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Chicken Alfredo with Zucchini Spaghetti (Low-Carb):

1. 2-3 large chicken breasts
2. 4 large zucchini
3. 1 cup heavy cream
4. 1/4 cup butter
5. 1 1/2 cups grated parmesan
6. 3 Tbsp garlic seasoning
7. 3 Tbsp minced garlic
8. 3 Tbsp butter
9. 1 Tbsp fresh parsley
10. 4 tsp olive oil
11. Salt and pepper

Steps to make to make Chicken Alfredo with Zucchini Spaghetti (Low-Carb)

1. Dice chicken breasts and season with 2 Tbsp garlic seasoning, salt and pepper.
2. Add 1 Tbsp (3 tsp) olive oil, 1 Tbsp butter, and 2 Tbsp minced garlic to large stovetop pan.
3. Cook chicken in pan on medium heat, covered, for 10 minutes. Stir occasionally.
4. Use spiralizer or julienne peeler to make zucchini "noodles."
5. Sauté zucchini noodles in 1 tsp olive oil, 1 Tbsp minced garlic, remaining garlic seasoning, and 2 Tbsp butter until cooked but slightly firm, stirring often.
6. Melt 1/4 cup butter in medium saucepan over medium-low heat. Add heavy cream and simmer 5 minutes.
7. Add minced garlic and 1 1/2 cups grated parmesan to saucepan and whisk quickly until thick and smooth. Stir in 1 Tbsp fresh parsley.
8. Add alfredo sauce to zucchini and stir.
9. Mix chicken into zucchini alfredo and serve.

As your experience and confidence grows, you will certainly discover that you have more all-natural control over your diet regimen and adapt your diet regimen to your personal preferences gradually. Whether you intend to serve a dish that makes use of fewer or even more active ingredients or is a little bit more or less zesty, you can make easy modifications to accomplish this objective. To put it simply, start making your dishes on time. As for basic cooking abilities for novices you don't need to discover them but just if you grasp some straightforward food preparation methods.

This isn't a total overview to quick and also simple lunch recipes yet its great food for thought. Hopefully this will obtain your imaginative juices streaming so you can prepare tasty meals for your family members without doing too many square meals on your journey.

So that's going to wrap this up with this special food How to Prepare Any-night-of-the-week Chicken Alfredo with Zucchini Spaghetti (Low-Carb). Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!