Fettuccine Chicken Alfredo(my version)

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, Fettuccine Chicken Alfredo(my version). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Fettuccine Chicken Alfredo(my version) is one of the most favored of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions every day. They're fine and they look fantastic. Fettuccine Chicken Alfredo(my version) is something that I've loved my whole life.

Many things affect the quality of taste from Fettuccine Chicken Alfredo(my version), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fettuccine Chicken Alfredo(my version) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Fettuccine Chicken Alfredo(my version) using 14 ingredients and 5 steps. Here is how you can achieve it.

My boyfriend took me to a restaurant for my birthday and he ordered burger and fries 🍟. I ordered chicken Alfredo he loved it so much. So today we decided to make it with a little twist.

Ingredients and spices that need to be Take to make Fettuccine Chicken Alfredo(my version):

1. 4 oz cream cheese
2. 2 tsp butter
3. 1 cup chicken breasts stripped
4. 1/4 cup mushrooms
5. 1 tsp vegetable oil
6. 700 ml Carnation milk or full cream milk
7. 1 cup grated cheddar cheese
8. 1 oregano
9. 1 pimento
10. 1 bell pepper
11. 1 onion powder
12. 1 garlic powder
13. 1 Salt and black pepper
14. 1/2 tsp chopped parsley

Instructions to make to make Fettuccine Chicken Alfredo(my version)

1. Season chicken to your liking, cut it in strip, add oil to a pan, cook chicken, add mushrooms and bell pepper
2. Boil Fettuccine pasta, add oil in the pot so pasta won't stick together
3. In a separate pan. Add butter first then milk, cream cheese, and grated cheese of your choice. Cook on low heat until smooth. Add 1 pimento paper , dried oregano, and parsley. Salt and pepper to taste. As well as onion and garlic powder. 1 Maggie cube or a pinch of all purpose seasoning
4. Put chicken in the Alfredo sauce.
5. Pour cheese over the Fettuccine

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